Ilpyeondeungsim

The beef here is incredibly fresh — from the beef tartare to every grilled cut. The quality of the meat and the precision of the cuts are superb, and the service was excellent. If you’re looking for a chill yet seriously good beef spot, this is the place. It’s a cosy little restaurant that you might easily miss from street level, but once inside, it’s a whole different story. Their Hanwoo is truly next level — expertly cooked, beautifully marbled, and perfectly seasoned. Every bite had a fantastic mouthfeel. It is on the pricier side, but absolutely worth it for the variety and quality of Hanwoo cuts. We ordered the luxury set, thinking it would be more than enough for four people… we were wrong. The beef was so good that we ended up ordering more — and happily so. We also added the beef tongue, which was thick-cut and paired beautifully with a citrus garlic sauce. The set came with a comforting bean stew loaded with tofu, mushrooms, potatoes, zucchini, and meat — very satisfying.

Food is fresh with great service provided. I have ordered the popular “Recommended Set” with an extra beef tongue. The meat quality is good and it is cooked on charcoal to perfection in front of you. Beef tongue is tender and juicy. Raw beef tartare is fresh and it is definitely an excellent appetiser to start with.

If you want a chill but extremely good beefy place, this is the place to go. It’s a cosy little place, which you wouldn’t really know if you look at it from street level. But talking about levels… their Hanwoo is really next level! Expertly cooked, and marvellously marbled, each grilled piece was well flavoured and had a great mouth feel with each bite. It’s a bit on the pricey side, but I would say well worth it for the different cuts of Hanwoo. We got the luxury set which we thought was more than enough for the 4 of us. We thought wrong! With such great bites, we wanted more… and of cos we did get more! If you’re around the area, definitely come. If you aren’t, do make the trip for great Hanwoo. Added the beef tongue, and it came thickly cut, with a wonderful citrus garlic sauce that paired so well with it. The set came with a bean stew which was so comforting too - chockfull of tofu, mushrooms, potatoes, zucchini and meat. We also got the raw beef cold noodles which I didn’t think I would order in winter…. But damn, that was good too! The texture of the chewy and springy noodles, together with the zingy yet flavourful cold broth, and the flavour of Hanwoo was just too good.

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