An English or foreign-language menu is available at this restaurant, making it easier for international visitors to browse and order. Don't hesitate to ask staff for the English menu when you arrive.
Rated 4.2 on Naver — very well-reviewed by local diners, featured in 9,535 Korean food blog posts as one of the most talked-about 한식 spots.
Known for Korean BBQ, this spot draws diners from across Seoul.
11 min walk from Hansung University Station Station, making it easy to combine your meal with a visit to nearby attractions like Insadong: Seoul's Traditional Art & Tea District.
Korean cuisine (hansik) is built around balance — fermented sides (banchan), a steaming bowl of rice, and a main dish that changes with the season. Meals are served all at once rather than in courses, and sharing dishes at the table is the norm. The depth of flavor comes from slow-fermented pastes like doenjang (soybean) and gochujang (chili), which form the backbone of soups, stews, and marinades across the country.
Seongbuk-gu is home to Bukchon's quieter neighbour and Seoul's most literary neighbourhood, with independent bookshops and traditional restaurants tucked between old residential alleys. Ssangmun-dong's street food markets and the traditional teahouses of Samcheong-dong are highlights of this culturally rich but less-touristed district.
정문약국
메디칼서울약국
2 nearby →KB Kookmin Bank 서울의대 ATM
Seoul National University College of Medicine
2 nearby →GS25, CU & 7-Eleven 24/7
View all →Best exchange rates nearby
View all →Store bags, explore hands-free
View all →Free maps & English staff
View all →Wash & dry near you
View all →K-beauty & skincare
View all →From ₩1,000 variety store
View all →K-beauty hair experience
View all →Korean sauna & spa
View all →English-friendly clinics
View all →We had delicious pork ribs at a reasonable price. My whole family was satisfied. Usually, pork ribs are served in a sweet soy sauce, but here, there was barely any sauce, and it was delicious without being too sweet. I'd definitely return if I'm back in Daehakro.
It is worth visiting for the pork ribs. The cold noodles and soybean paste stew were also good. The basic side dishes are decent, and they are fairly diverse for a meat restaurant.
Great food, well maintained facilities(the goods that suck up the smoke are very efficient) and the washrooms are wonderfully clean. A little pricey but overall excellent place that seems to be a favourite with the locals
