レストラン · 陽川区
オララ
올랄라
📍
料理について
日本料理
Japanese cuisine has deep roots in Seoul, shaped by geographic proximity and a long shared history. Seoul-style Japanese restaurants range from affordable sushi conveyor belts and ramen shops to high-end omakase counters. Quality fish is flown in daily, and Korean chefs often put their own spin on Japanese classics — thicker broths, spicier condiments, and seasonal Korean ingredients woven into traditional recipes.
この地区について
陽川区
Yangcheon-gu's Mok-dong district is known for its sports facilities and family-focused dining culture. Restaurants here cater to families and local residents with comfort-focused menus — Korean BBQ, jjajangmyeon, and Japanese-style pork cutlets are neighbourhood staples.
メニュー메뉴
Menu
たこわさび(わさび入り生タコ)
ブルマジェユク・ボックウム
カルボナーラ面焼き鍋
アンジュを楽しみにしてるよ
ゴルベンギ・ジョルミョン
ヘムル・チャンプポンタン
ヘムル・ジョラダン
Jeukseok suje modum kkot twigim
サエン・サウ・コット・トゥイギム
サテスン ドゥブキムチチゲ
