Bunsik — Korean street-food snacks — evolved as affordable, filling fare for students and workers after the Korean War. Tteokbokki (spicy rice cakes), kimbap (seaweed rice rolls), sundae (blood sausage), and odeng (fish cake skewers in broth) are the staples. Most bunsik restaurants are fast, casual, and open late, making them a go-to for a quick hot meal at any hour.
Gwangjin-gu's Konkuk University area has a dense concentration of restaurants catering to students — affordable, diverse, and open late. The area is a reliable destination for budget Korean dining: tteokbokki, kimbap, and pork cutlet restaurants line the streets near the university gates.
Come for nmixx, but the food are fantastic too! Super friendly service too
I'm a foreign tourist and I'm here for my lunch because I saw Haewon, a member of Nmixx had come here to shoot a show. The restaurant owner is very friendly. I don't understand Korean, the staff are eager to help me translate and explain every menu, I feel very moved, here the food is delicious, everyone is very kind and warm, the dining experience is very good, recommended to everyone
Korean blogger posts. Links open original posts on Naver.
Very nice place and great food.