An English or foreign-language menu is available at this restaurant, making it easier for international visitors to browse and order. Don't hesitate to ask staff for the English menu when you arrive.
Rated 4.3 on Naver — very well-reviewed by local diners.
Known for traditional Korean cuisine, this spot draws diners from across Seoul.
13 min walk from Yeouido Station Station, making it easy to combine your meal with a visit to nearby attractions like Yeouido Hangang Park: Han River Ramen, Cherry Blossoms & River Cruises.
Korean cuisine (hansik) is built around balance — fermented sides (banchan), a steaming bowl of rice, and a main dish that changes with the season. Meals are served all at once rather than in courses, and sharing dishes at the table is the norm. The depth of flavor comes from slow-fermented pastes like doenjang (soybean) and gochujang (chili), which form the backbone of soups, stews, and marinades across the country.
Yeongdeungpo-gu's Times Square mall and Yeouido financial district generate a diverse food scene of department store restaurants, business lunch spots, and the Han River cycling culture that has made outdoor food and coffee culture a fixture of the waterfront.
여의도플러스약국
노아약국
2 nearby →ATMs accepting foreign cards
View all →GS25, CU & 7-Eleven 24/7
View all →Comfort Inn Yeouido
Comfort Inn Yeouido
2 nearby →Store bags, explore hands-free
View all →Free maps & English staff
View all →Wash & dry near you
View all →K-beauty & skincare
View all →From ₩1,000 variety store
View all →K-beauty hair experience
View all →Korean sauna & spa
View all →English-friendly clinics
View all →Nice clean restaurant. I found a lot of the dishes good, but the cold noodles are quite plain for my taste and next time plan to try the spicy cold noodles instead. I hear that the lunch crowd is out the door, but Friday dinner was uncrowded at 6pm.
Jeongin Myeonok is a rising star in the Pyongyang Naengmyeon scene, and is one of the famous Pyongyang Naengmyeon restaurants in Seoul that has become famous through various celebrities. The noodles come in regular or pure noodles (100% buckwheat noodles). Pure noodles are 2,000 won more expensive than regular noodles and are said to have a stronger flavor because they are made of 100% buckwheat. For reference, I tried the Pyongyang Naengmyeon with regular noodles, and I also tried dumplings. The taste of the Pyongyang Naengmyeon was very bland, as expected from Pyongyang Naengmyeon. The dumplings, honestly, were not that great. The kimchi, yeolmu-kimchi (Young radish kimchi), and pickled radish served as side dishes were all good. Next time I visit, I’ll try the Pyongyang Naengmyeon with pure noodles.
Famous for their North Korean style cold noodles, their noodles are above average but their mungbean pancake was REALLY good. It's a must try. Follow me for more Eng reviews of places in Korea
