RESTAURANT · Yeongdeungpo-gu
독도참치앤전복
Dokdochamchiaenjeonbok
📍
About the Cuisine
Japanese
Japanese cuisine has deep roots in Seoul, shaped by geographic proximity and a long shared history. Seoul-style Japanese restaurants range from affordable sushi conveyor belts and ramen shops to high-end omakase counters. Quality fish is flown in daily, and Korean chefs often put their own spin on Japanese classics — thicker broths, spicier condiments, and seasonal Korean ingredients woven into traditional recipes.
About the District
Yeongdeungpo-gu
Yeongdeungpo-gu's Times Square mall and Yeouido financial district generate a diverse food scene of department store restaurants, business lunch spots, and the Han River cycling culture that has made outdoor food and coffee culture a fixture of the waterfront.
Menu메뉴
Menu
Raw Abalone(botong)
Raw Abalone(special)
Raw Abalone(teuk special)
Set Menu
Sliced Raw Tuna(botong)
Sliced Raw Tuna(special)
Sliced Raw Tuna(teuk special)
Soybean Paste Stew with Abalone in a Hot Pot
Special Set Menu
Tuna Sushi
