Yu Yuan (유 유안)

実際の訪問者の体験

訪問者の声

★☆☆☆☆ABC4 months ago

This review is based on the expectation that comes with a restaurant holding a one-star Michelin rating—especially at this price point. Unfortunately, several dishes fell short. The scallop had a noticeably fishy aftertaste. The fried shrimp and duck was excessively oily and greasy and the batter was way too thick. The Beijing duck wrap was overly doughy, and even the special black bean sauce was underwhelming. Honestly, the best part of the entire meal was the vegetables. Overall, it was so disappointing that we ended our meal halfway and went to another restaurant.

★★★★★Eunjoo Lee1 year ago

The best peking duck in Korea ❤️ great service, atmosphere, and food. Tea was quite nice too. Recommend ordering more peking duck than other dishes in balancing the portion.

★★★☆☆Jin P1 year ago

I had the lunch dim sum combo. Overall, it felt like a safe, slightly fancy take on dim sum. In comparison, I could easily find better-tasting dim sum at a regular dim sum restaurant in Vancouver. Most of the items had a similar shrimp-based flavor, which became a bit repetitive. Aside from one or two standout dishes, the rest were quite underwhelming. That being said, the food itself wasn’t bad—it was just not worth the price. The overwhelming sense of it being way too overpriced never left me throughout the meal. They either need to lower the price or significantly upgrade the variety and quality of the dishes. I might return to try the truffle Peking duck, but other than that, I have no intention of coming back.