レストラン · 江北区
ミア・ヨクバル
미아족발
📍
料理について
フライドチキン
Chimaek — fried chicken and beer — is one of Korea's most beloved combinations, especially for weekend evenings. Korean fried chicken is double-fried for an extra-crispy shell, then tossed in soy-garlic, sweet-spicy yangnyeom, or honey-butter glazes. Delivery culture made fried chicken a staple in every neighbourhood, and dedicated chicken restaurants serve it alongside cold draft beer, radish cubes, and pickled side dishes.
この地区について
江北区
Gangbuk-gu includes the scenic Bukhansan National Park foothills and is known for hiking culture and the restaurants that serve hikers before and after their climbs — hearty soups, makgeolli, and Korean pancakes have been the fuel of choice for generations of weekend walkers.
メニュー메뉴
Menu
飲料
茶弥油(焼酎)(フレッシュ)
特大サイズ
熱
大きい
梅酒(梅酒)
ジロハエト・ボクブンジャ
若く
