稲作には花が咲く

実際の訪問者の体験

訪問者の声

★★★★★Edward H4 months ago

We had the vegan course menu and everything from start to finish was fresh, aromatic and delicious. One of the most memorable KOREAN KOREAN restaurants I've been in a while. I highly recommend the Nungaesungma Bibimbap as the main! It was the best dish from this course. Thank you!

★★★★★Charissa Garcia Strickland4 months ago

A beautiful experience. Different from anything else in Seoul. We came for lunch and ordered from the course menu, steamed rockfish from Heuksando island and grilled Hanwoo Korean beef. Delicately balanced and a joy to eat. Make reservations, they get busy! We will definitely be back anytime we are in Seoul. Make sure to visit their affiliate organic store, just up the street in Bukchon. They serve lunch during limited hours so make sure to check beforehand.

★★★☆☆A Raz4 months ago

We tried the grilled beef and pollak soup. The dishes that we tried were rather bland. We knew they were organic but organic food can be tasty too. Surprisingly the side dishes lime the sea weed and cherry tomatoes tasted much better than the main shows.