レストラン · 九老区
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料理について
韓国料理
Korean cuisine (hansik) is built around balance — fermented sides (banchan), a steaming bowl of rice, and a main dish that changes with the season. Meals are served all at once rather than in courses, and sharing dishes at the table is the norm. The depth of flavor comes from slow-fermented pastes like doenjang (soybean) and gochujang (chili), which form the backbone of soups, stews, and marinades across the country.
この地区について
九老区
Guro-gu is home to the Guro Digital Complex — a major tech employment hub — which has generated a vibrant lunch culture of Korean restaurants, Japanese ramen shops, and multi-cuisine food courts serving the district's daytime worker population.
メニュー메뉴
Menu
シーフードとネギパンケーキ
酢ドレッシングのスパイシーイカサラダ
ベオソットマンドゥ正高(2~3人前/(公吉別月))
ブチュ・ガムジャジェン
エオルクン・ソゴギ・ヘジャングク
マルグン・ソゴギ・ヘジャングク
ソンジ・オルクン・ソゴギ・ヘジャングク
ソゴギスユク正骨(蒸しご飯は含まれていません)
