日本料理
Japanese cuisine has deep roots in Seoul, shaped by geographic proximity and a long shared history. Seoul-style Japanese restaurants range from affordable sushi conveyor belts and ramen shops to high-end omakase counters. Quality fish is flown in daily, and Korean chefs often put their own spin on Japanese classics — thicker broths, spicier condiments, and seasonal Korean ingredients woven into traditional recipes.
九老区
Guro-gu is home to the Guro Digital Complex — a major tech employment hub — which has generated a vibrant lunch culture of Korean restaurants, Japanese ramen shops, and multi-cuisine food courts serving the district's daytime worker population.
I don't know for sure since I only ate pollack soup, but the soup wasn't that great. The side dishes weren't that great.
The braised mackerel is really, really delicious. Two large pieces of mackerel and a huge piece of radish are really delicious.
Korean blogger posts. Links open original posts on Naver.
