レストラン · 江東区
キム・レッドビーン・カルグクス博士(城内本部)
김박사팥칼국수(성내본점)
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料理について
軽食・屋台料理
Bunsik — Korean street-food snacks — evolved as affordable, filling fare for students and workers after the Korean War. Tteokbokki (spicy rice cakes), kimbap (seaweed rice rolls), sundae (blood sausage), and odeng (fish cake skewers in broth) are the staples. Most bunsik restaurants are fast, casual, and open late, making them a go-to for a quick hot meal at any hour.
この地区について
江東区
Gangdong-gu in southeastern Seoul is a family-oriented district known for its community markets and traditional Korean restaurants. Cheonho Market offers one of Seoul's best selections of traditional banchan, grilled fish, and home-style Korean cooking away from the tourist circuit.
メニュー메뉴
Menu
クラムヌードルスープ
あんこ麺スープ
オジンゴプルコギ(2人用)
オンシミ・パチュク
オサム・ブルゴギ(3人分)
永陽満頭
