Essentials
韓国のお金と支払い
両替・ATM・支払い方法の完全ガイド
Read guide →Japanese cuisine has deep roots in Seoul, shaped by geographic proximity and a long shared history. Seoul-style Japanese restaurants range from affordable sushi conveyor belts and ramen shops to high-end omakase counters. Quality fish is flown in daily, and Korean chefs often put their own spin on Japanese classics — thicker broths, spicier condiments, and seasonal Korean ingredients woven into traditional recipes.
Gangdong-gu in southeastern Seoul is a family-oriented district known for its community markets and traditional Korean restaurants. Cheonho Market offers one of Seoul's best selections of traditional banchan, grilled fish, and home-style Korean cooking away from the tourist circuit.
A Japanese sashimi restaurant that I have frequented for company gatherings about 2-3 times a year for several years; the quality is good. # B Sashimi 43,000 KRW per person (As of Oct 16, 2024) The parking lot is small. Convenient to access by subway.
