Eunpyeong-gu sits at the northwestern edge of Seoul, where the city meets the mountains of Bukhansan National Park. The area has a quiet, residential character with a food scene that reflects its local community — traditional Korean home-style cooking, neighbourhood pojangmacha, and teahouses tucked between hiking trail entrances.
You order using a QR code at the table. It's better than ordering with a tablet at the table. I had jjambbong and it was really delicious. There's more seating inside than I thought. The jjambbong broth was refreshing, so I almost finished it. They also provide a free mini bowl of rice for each person, so I ate my fill and left. There aren't many Chinese restaurants around here, so I think I'll be going often. It's good. I think there's a wait during peak hours.
It might be unfamiliar since you have to order via QR code... it seems like it would be tough for adults... but the twist is the taste makes up for it... I found the best Jajangmyeon of my life... Next time, I'll try cooking!! The Sweet and Sour Pork was better than expected!! There's a reason people line up.
I went there because I heard the Jjajangmyeon was special. The Jjajangmyeon was thick and watery, which was nice. The meat was pork belly. It cost 9,000 won. The noodles were fresh.
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