ペ・ジョングァン 東莱三礼堂

This restaurant specializes in samgyetang (chickenginseng soup) and has only two items on the menu: goong-joong yakgyetang (royal chicken soup with medicinal herbs) and Dongnae samgyetang. The soup is made with a large chicken, and the broth is rich and flavorful. A glass of ginseng wine is served before the soup, which is topped with green onions. The restaurant is popular and often has a long line of customers.