ゴールド

This is a place where you can enjoy handmade, oldfashioned steamed dumplings. It is run by an ethnic Chinese. The dumplings are made fresh daily, so they are juicy and flavorful. Fried dumplings are also a popular menu item, and mandu gukbap (dumpling soup and rice) is recommended for a full meal. You can feel the passion that has gone into making dumplings for over 50 years. Please note that fried dumplings are only available after 10:30 AM.