レストラン · Dong
私たちの豚肉スープ
우리돼지국밥
この店について
Since 1975, it has been operating for three generations. It boils the broth for 24 hours and serves the soup with the traditional toryeom method. It uses the whole pig and immediately serves customers their favorite parts upon request.
メニュー메뉴
営業時間영업시간
営業時間は未登録 — お電話でご確認ください: 051-468-5623
特徴특징
クッパ韓国料理
サービスメニュー서비스
Dwaejigukbap (pork soup with rice), Assorted steamed pork


