レストラン · Gijang
アデゾイ
아데초이
この店について
The intense colors and quaint decor of the interior look nice against the sea view outside the window. The desserts, famous for their refined flavors, are made by the owner who trained at Tokyo Confectionery School. It plays classical and jazz music appreciated by the older clientele of the place.
メニュー메뉴
営業時間영업시간
営業時間は未登録 — お電話でご確認ください: +82-70-8804-1355
特徴특징
韓国料理
サービスメニュー서비스
Croissant sandwich, Fresh fruit pie


