レストラン · 江東区
秋の雪本店
아키노유키 본점
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料理について
日本料理
Japanese cuisine has deep roots in Seoul, shaped by geographic proximity and a long shared history. Seoul-style Japanese restaurants range from affordable sushi conveyor belts and ramen shops to high-end omakase counters. Quality fish is flown in daily, and Korean chefs often put their own spin on Japanese classics — thicker broths, spicier condiments, and seasonal Korean ingredients woven into traditional recipes.
この地区について
江東区
Gangdong-gu in southeastern Seoul is a family-oriented district known for its community markets and traditional Korean restaurants. Cheonho Market offers one of Seoul's best selections of traditional banchan, grilled fish, and home-style Korean cooking away from the tourist circuit.
営業時間영업시간
営業時間は未登録 — お電話でご確認ください: 024886923
Ratings & Buzz평점 & 블로그 반응
Data sources
Google MapsNaver BlogSeoul Tourism Foundation
Curated by Knowaboutkorea
