レストラン · 西大門区

60年伝統:新川雄牛ゴプチャン

Name: 60Nyeonjeontong Sinchonhwangsogopchang
Address: 서울특별시 서대문구 연세로9길 31 (창천동), Seodaemun-Gu, ソウル, KR
Telephone: 023372640
Rating: 3.9

60년전통 신촌황소곱창

3.9·Sinchon Station · 558m·軽食・屋台料理

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料理について

軽食・屋台料理

Bunsik — Korean street-food snacks — evolved as affordable, filling fare for students and workers after the Korean War. Tteokbokki (spicy rice cakes), kimbap (seaweed rice rolls), sundae (blood sausage), and odeng (fish cake skewers in broth) are the staples. Most bunsik restaurants are fast, casual, and open late, making them a go-to for a quick hot meal at any hour.

この地区について

西大門区

Seodaemun-gu houses Sinchon and Ewha — university neighborhoods known for affordable food, vibrant nightlife, and a youthful dining culture. The area is dense with budget-friendly Korean restaurants, late-night delivery options, and cafés that stay open until the early hours. It's a neighbourhood where eating well on a student budget is entirely achievable.

営業時間영업시간

営業時間は未登録 — お電話でご確認ください: 023372640

Ratings & Buzz평점 & 블로그 반응

Google Rating

3.9

Khanh Nguyen (Theodore)7 months ago

Gopchang ia super delicious food in korea and i am so addicted to it after trying this restaurant. It's on a very peaceful alley near centre of Seoul, not very crowded during the day. The gopchang has been cleaned up and marinated, served with salad and chives. The staff will do everything for you until the gopchang is ok eat. You don't have to do anything but just eating the gopchang 💌💌💌 you'll gonna love the taste of it, so beautifully grilled with chives and served with vegies. When you almost finish the pan, they will fried the rest gopchang with white rice. So delicious 🌸 These are the photos i took before my meal, so beautiful. I recommend this place. But make sure you don't wear light color shirts or pants and you don't go anywhere formal aftwr the meal 😅😅 you know grilled dishes will make you smell so awful 🙆🏻‍♂️

Natthakul8 months ago

Not my favorite type of bbq because it's so fatty but I'm giving it 5 stars for the very nice service the aunty gave us. Thank you! Intestine bbq is really is a specialty in Korea, we've tried a few other famous places before but this one definitely has very high quality ingredients. My only complaint is that the seasoning was not enough - maybe that's more due to the restaurant's own style.

Food Travel1 year ago

Good customer service. The fresh beef liver are big surprise to me, you should try at least once because it’s hard to found in other places. Personally I like the fried rice most, it mixed with kimchi and seaweeds.