RESTAURANT · Jung-gu

명동교자(본점)

Name: 명동교자(본점)
Address: 서울특별시 중구 명동10길 29, Jung-Gu, Seoul, KR
Telephone: 02-776-5348
Rating: 4.2

Myeongdonggyoja(bonjeom)

4.2·Myeongdong Station · 293m·Korean

About the Cuisine

Korean

Korean cuisine (hansik) is built around balance — fermented sides (banchan), a steaming bowl of rice, and a main dish that changes with the season. Meals are served all at once rather than in courses, and sharing dishes at the table is the norm. The depth of flavor comes from slow-fermented pastes like doenjang (soybean) and gochujang (chili), which form the backbone of soups, stews, and marinades across the country.

About the District

Jung-gu

Jung-gu sits at the geographic and commercial center of Seoul, encompassing Myeongdong (K-beauty and street food), Namdaemun Market, and the financial district. The food here spans the full range — from tourist-facing street stalls in Myeongdong to understated lunch joints serving office workers, and traditional Korean restaurants that have operated for decades without needing to advertise.

Menu메뉴

⭐Noodle Soup

₩9,000

Dumplings

₩10,000

Noodles in Cold Soybean Broth

₩9,000

Spicy Noodles

₩9,000

Lusy Luck5 months ago

I always saw long lines and so many people talking about this place, so of course I wanted to try it. After trying it, I was quite disappointed because it was not as delicious or satisfying as the price, the reviews, or the sacrifice of having to wait in a long line. The noodles tasted ordinary, the dumplings were also ordinary, and the kimchi was just average with a strong onion flavor. Strangely enough, the iced water was the most enjoyable part because it was very cold and made my throat feel refreshed. Since five-star ratings are given too easily, I feel obligated to give one star, as I believe the evaluation is exaggerated and overclaimed 🙏🙏

Kenzie Winther5 months ago

We went here because it was close to our hotel and it was Michelin recommended. Our first impression was that it was efficient. There are multiple levels and when you walk in they direct you to certain levels. Then once you get to the right level you have to put your order in and pay as soon as you walk in. Don’t worry you won’t feel a lot of pressure because there are only four menu items: hot soup, dumplings, cold noodles, and a seasonal soup. We ordered the hot noodle soup and dumplings. They came out quick and hot. We didn’t fall in love with the dumplings and thought they needed soy sauce. The soup was tasty though. Overall, it was worth a try but didn’t blow us away. We appreciated the service and it being quick but not feeling rushed.

AC Wic6 months ago

This might be one of the best value Michelin-recognized meals in the world. An absolute Seoul classic that lives up to the hype. Yes, there was a long line stretching down the stairs when we arrived, but don’t let that scare you off, it moves surprisingly fast, especially if you’re just two people like we were. The process is efficient and well-organized. We ordered the two top items on the menu: the dumplings and the signature noodle dish. Both were excellent. The dumplings were juicy, delicate, and full of flavor, clearly made with experience and consistency refined over decades. The noodles were comforting, deeply satisfying, and perfectly balanced. Simple food done exceptionally well. No unnecessary flair, just confidence in tradition and execution. The atmosphere is busy and no-nonsense, but that’s part of the charm, you’re here to eat, and they deliver. An iconic experience, incredibly affordable for the quality, and a must-visit when in Seoul. Highly recommended.