Essentials
Money in Korea
Best exchange rates, ATMs & how to pay
Read guide →Korean cuisine (hansik) is built around balance — fermented sides (banchan), a steaming bowl of rice, and a main dish that changes with the season. Meals are served all at once rather than in courses, and sharing dishes at the table is the norm. The depth of flavor comes from slow-fermented pastes like doenjang (soybean) and gochujang (chili), which form the backbone of soups, stews, and marinades across the country.
Gwanak-gu's university population (Seoul National University is the dominant anchor) drives a food scene of affordable restaurants, study cafés, and late-night delivery options. The local food culture is young, budget-conscious, and diverse — students from across Korea bring their regional food preferences and the restaurant scene reflects this variety.
This mall was similar to the other multi story malls in Korea. I took my fiancé here today to do some shopping and she had a blast. She got multiple pairs of pants from Polham, a pair of pants from 8 Seconds and a new pair of puffer boots from ABC. We also ate lunch upstairs at the Japanese Curry restaurant which was very good!
A shopping center but not very special.only a few shops. You are friendly received. Minus only a few person's are speaking limited English. But a Slimin Station you will surely get what you are looking for
Korean blogger posts. Links open original posts on Naver.
