RESTAURANT · Dongjak-gu

기꾸참치

Name: 기꾸참치
Address: 서울특별시 동작구 남부순환로271길 14, Dongjak-Gu, Seoul, KR
Telephone: 02-4863-3737
Rating: 4.4

Gikuchamchi

4.4·Sadang Station · 182m·Korean

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About the Cuisine

Korean

Korean cuisine (hansik) is built around balance — fermented sides (banchan), a steaming bowl of rice, and a main dish that changes with the season. Meals are served all at once rather than in courses, and sharing dishes at the table is the norm. The depth of flavor comes from slow-fermented pastes like doenjang (soybean) and gochujang (chili), which form the backbone of soups, stews, and marinades across the country.

About the District

Dongjak-gu

Dongjak-gu spans the southern bank of the Han River, with Noryangjin Fish Market — one of Seoul's largest wholesale and retail seafood markets — as its defining food landmark. Eating fresh sashimi at the market itself, surrounded by tanks of live seafood, is a quintessential Seoul experience available around the clock.

Menu메뉴

Jin Set Menu

₩55,000

Mi Set Menu

₩35,000

Seon Set Menu

₩42,000

seupyesyeol

₩70,000

siljang seupyesyeol

₩100,000

다기1 year ago

I love tuna, so I went to this place near Sadang because it was said to be a great place. Friendly 3/5 Tuna 3/5 Sukidashi and side dishes 3/5 I had two tuna and felt like it was just another average tuna place. I'm not sure if the special cuts are different each time, but there wasn't much variety. From the refills, the food tasted a bit frozen and stale.

고독한방랑 식객2 years ago

□ Kiku Tuna : The best tuna restaurant in Sadang, Seoul - Location: 5-minute walk from Exit 8 of Sadang Station (Line 2) - Parking: No - Menu: Tuna Omakase (Shin, Seon, Teuk) * The owners are incredibly friendly. * A place where you can sample various cuts of tuna. * Reservations are required (there are two private rooms), and the restaurant seats five tables. * The red crab ramen at the end is superb. If you're in Sadang, Kiku Tuna is highly recommended.