RESTAURANT · Seoul
동경밥상
Donggyeongbapsang
About this place
The owner-chef, who trained for a long time at Jyubako, a 240-year-old eel specialty restaurant in Japan, presents the authentic Jyubako-style grilled eel. The exterior and interior decor will also make you feel like you are in Japan.
Menu메뉴
Hours영업시간
Hours not tracked — confirm by phone: 0507-1320-1428
Known For특징
Korean
Complimentary서비스
Unajyu ₩43,000
Hitsumabushi ₩38,000


