RESTAURANT · Seocho-gu
갈쿠리와소쿠리항아리수제비손칼국수
Galkuriwasokurihangarisujebisonkalguksu
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About the Cuisine
Korean Street Food
Bunsik — Korean street-food snacks — evolved as affordable, filling fare for students and workers after the Korean War. Tteokbokki (spicy rice cakes), kimbap (seaweed rice rolls), sundae (blood sausage), and odeng (fish cake skewers in broth) are the staples. Most bunsik restaurants are fast, casual, and open late, making them a go-to for a quick hot meal at any hour.
About the District
Seocho-gu
Seocho-gu — home to Seoul's arts corridor, the Supreme Court, and upscale residential areas — has a refined dining culture to match its address. Garosugil in Seocho is particularly known for its café-lined tree canopy street. Restaurants here tend toward the polished and premium, often with outdoor terraces and wine lists to match.
Menu메뉴
Menu
⭐Noodle Soup
Bibimbap
Bowl of Rice
Griddled Octopus with Rice
Hand-pulled Dough Soup in a Clay Pot
Hangover Soup with Soybean Sprouts
Hot-pot Bibimbap
Kimchi Sujebi (Hand-pulled Dough Soup)
Noodle Soup with Kimchi
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