RESTAURANT · Dongjak-gu
Rieol Hurai Sungsildae Branch
리얼 후라이 숭실대점
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About the Cuisine
Fried Chicken
Chimaek — fried chicken and beer — is one of Korea's most beloved combinations, especially for weekend evenings. Korean fried chicken is double-fried for an extra-crispy shell, then tossed in soy-garlic, sweet-spicy yangnyeom, or honey-butter glazes. Delivery culture made fried chicken a staple in every neighbourhood, and dedicated chicken restaurants serve it alongside cold draft beer, radish cubes, and pickled side dishes.
About the District
Dongjak-gu
Dongjak-gu spans the southern bank of the Han River, with Noryangjin Fish Market — one of Seoul's largest wholesale and retail seafood markets — as its defining food landmark. Eating fresh sashimi at the market itself, surrounded by tanks of live seafood, is a quintessential Seoul experience available around the clock.
Hours영업시간
Hours not tracked — confirm by phone: 028125462
Ratings & Buzz평점 & 블로그 반응
