RESTAURANT · Yeongdeungpo-gu
문턱
Munteok
📍
About the Cuisine
Western-style Korean
Western food has been localized in Seoul over decades, emerging as something distinctly Korean in the process. Demi-glace pork cutlets, cream pasta with kimchi, and French-style brunch menus sit alongside Italian pizza and American burgers in Seoul's eclectic restaurant landscape. Many younger Korean chefs trained abroad and returned to open restaurants that blend European technique with Korean ingredients and sensibility.
About the District
Yeongdeungpo-gu
Yeongdeungpo-gu's Times Square mall and Yeouido financial district generate a diverse food scene of department store restaurants, business lunch spots, and the Han River cycling culture that has made outdoor food and coffee culture a fixture of the waterfront.
Menu메뉴
Menu
Cola
Lemon Lime Flavored Soft Drink (Clear Soda)
Pork Loin Cutlet
Pork Tenderloin Cutlet
curry chuga
Hours영업시간
