RESTAURANT · Jongno-gu
원곱창
Wongopchang
📍
About the Cuisine
Korean Street Food
Bunsik — Korean street-food snacks — evolved as affordable, filling fare for students and workers after the Korean War. Tteokbokki (spicy rice cakes), kimbap (seaweed rice rolls), sundae (blood sausage), and odeng (fish cake skewers in broth) are the staples. Most bunsik restaurants are fast, casual, and open late, making them a go-to for a quick hot meal at any hour.
About the District
Jongno-gu
Jongno-gu is the historic heart of Seoul, containing Gyeongbokgung Palace, Bukchon Hanok Village, and Insadong's antique street. The area balances ancient and modern — traditional Korean restaurants, teahouses, and street food vendors operate alongside contemporary galleries and specialty coffee shops. Eating here feels like a connection to centuries of Seoul food culture.
Menu메뉴
Menu
Grilled Pork Belly
Grilled Pork Small Intestine with Garlic
Spicy Grilled Beef Tripe / Spicy Grilled Pork Intestines
cheese gopchang
cheese makchang
maksam gui
sogeum makchang
yachae gopchang
