RESTAURANT · Gwanak-gu
자매멸치국수
Jamaemyeolchiguksu
📍
About the Cuisine
Korean Street Food
Bunsik — Korean street-food snacks — evolved as affordable, filling fare for students and workers after the Korean War. Tteokbokki (spicy rice cakes), kimbap (seaweed rice rolls), sundae (blood sausage), and odeng (fish cake skewers in broth) are the staples. Most bunsik restaurants are fast, casual, and open late, making them a go-to for a quick hot meal at any hour.
About the District
Gwanak-gu
Gwanak-gu's university population (Seoul National University is the dominant anchor) drives a food scene of affordable restaurants, study cafés, and late-night delivery options. The local food culture is young, budget-conscious, and diverse — students from across Korea bring their regional food preferences and the restaurant scene reflects this variety.
Menu메뉴
Menu
⭐Noodle Soup
Cold Buckwheat Noodles with Young Summer Radish Kimchi
Hand-pulled Dough Soup
House-made Dumplings Soup
Made-to-order Gimbap
Noodles in Anchovy Broth
Noodles in Cold Soybean Broth
Noodles with Young Summer Radish Kimchi
Ramyeon
Rice Cake Soup with House-made Dumplings
