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Read guide →Western food has been localized in Seoul over decades, emerging as something distinctly Korean in the process. Demi-glace pork cutlets, cream pasta with kimchi, and French-style brunch menus sit alongside Italian pizza and American burgers in Seoul's eclectic restaurant landscape. Many younger Korean chefs trained abroad and returned to open restaurants that blend European technique with Korean ingredients and sensibility.
Gangseo-gu in western Seoul is a rapidly developing residential and commercial district near Gimpo Airport. The area has a growing food scene with a mix of established Korean restaurant clusters and newer commercial developments bringing café chains and international options to the expanding population.
I just passed by. This is my first time visiting this cafe. The atmosphere is great. I'm completely satisfied. The coffee is absolutely delicious. And the cheesecake was amazing. I'd definitely visit again.
Nice and cozy spot. Not too crowded, making it a great place to sit down and take a moment. The coffee is less acidic but has a rich, well-rounded flavor in my opinion
Korean blogger posts. Links open original posts on Naver.
Opens early at 730, vintage vibe with impressive coffee set up. Three signature coffee menus, (vegan and gluten free) tray bakes and full espresso range.
