RESTAURANT · Geumjeong
면채움
Myeonchaeum
About this place
To make milmyeon healthier, this restaurant uses five different grains to make its own noodles. The broth is boiled for 48 hours, and the sauce incorporates fruits and vegetables for natural flavor. Bibim mandu, a nostalgic dish for the locals, is also popular here.
Menu메뉴
Hours영업시간
Hours not tracked — confirm by phone: 82)+507-1468-4448
Known For특징
Korean
Complimentary서비스
Milmyeon, Bibim mandu


