RESTAURANT · Jung
물레방아 즉석구이
Mulrebanga Jeukseokgui
About this place
This 45-year restaurant has been consistently receiving good reviews among gourmets. It is best known as the place that coined the term “angeummu” for hanging tenderloin. To live up to their name, they pay great attention to the selection of meat.
Menu메뉴
Hours영업시간
Hours not tracked — confirm by phone: 051-245-1195
Known For특징
Korean
Complimentary서비스
Hanging tender, Grilled with Salt


